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From UMBC News and Magazine
Groundbreaking fish research by UMBC’s Yonathan Zohar spawns partnership with AquaCon on $1 billion Maryland aquaculture project
More and more U.S. states, from Texas to Maine, are increasing their capacity to produce fish for human consumption in land-based facilities. These operations are less susceptible to disease and...
Posted: July 3, 2020, 2:33 AM
Change Agent Behind #BlackBirdersWeek
Before she graduated from UMBC, Anna Gifty Opoku-Agyeman’19, M26, mathematics, founded the Sadie Collective. Opoku-Agyeman describes it on her website as, “the first and only organization to date...
Posted: July 2, 2020, 4:08 PM
What makes something smell good or bad?
By Rakaia Kenney ’21, research assistant, UMBC; Kayla Lemons ’20, research assistant UMBC, and Weihong Lin, professor, Biological Sciences, UMBC Curious Kids is a series for children...
Posted: June 1, 2020, 3:39 PM
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